Kumara Burger, Poached egg & Avocado - New Zealand Avocado

Kumara Burger, Poached egg & Avocado - New Zealand Avocado

www.nzavocado.co.nz

Perfectly poached eggs and creamy avocado atop Kumara burgers—quick, delicious, and satisfying for breakfast or lunch!

View full recipe on www.nzavocado.co.nz

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.nzavocado.co.nz.

Share this recipe:

Cooking tools:

  • Grill
  • Oven
  • Baking sheet
  • Parchment paper
  • Skillet
  • Saucepan
  • Mixing bowl
  • Fork
  • Slotted spoon
  • Colander
  • Paper towel
  • Pepper mill
  • Plate

Ingredients

  • 1 packet Kumara Burgers (we love Bean Supreme)
  • Extra Virgin Avocado Oil (we love Olivado)
  • 4 free range eggs (we love Woodland)
  • A drop of white vinegar
  • 2 cups baby spinach (we love The Fresh Grower)
  • Garlic
  • Portobello mushrooms
  • Thyme
  • 2 NZ avocados
  • Juice of 1 lemon
  • 1 tsp smoked paprika
  • Salt
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This