Glazed U.S. Beef Short Ribs | U.S. BEEF

Glazed U.S. Beef Short Ribs | U.S. BEEF

www.usa-beef.org

With only a few ingredients, this simple meal is absolutely delicious! Serve it with corn on the cob and a country style potato salad!

View full recipe on www.usa-beef.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.usa-beef.org.

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Ingredients

  • 23 Kg U.S. bone-in Short Ribs
  • 15 g salt
  • 8 g freshly grounded black pepper
  • 20 g dried coriander powder
  • 5 g anise powder
  • 7 g paprika
  • 5 g garlic powder
  • 5 g ginger powder
  • 60 g honey
  • 100 g brown sugar
  • 50 ml apple vinegar
  • 150 g chopped tomatoes, canned
  • 15 ml Worcestershire sauce

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