Winter Roast | NZ Pork

Name: Winter Roast | NZ Pork
Ingredients: 2 2.5kg New Zealand Pork Roast, bone in and skin on; 1 Tbsp fresh sage, finely chopped; 1 Tbsp garlic, crushed; 1 Tbsp fresh ginger, finely chopped; 1 Tbsp olive oil; 1 Tbsp sea salt; 1 oven tray full of peeled roasting vegetables such as potatoes, kumara, pumpkin, onion, parsnip, garlic cloves, apple halves or onions; 1 Tbsp flour; 1 cup apple juice

www.pork.co.nz

It doesn't get much better than a hearty New Zealand pork roast with veggies. Check out NZ Pork's great ideas for entertaining!

View full recipe on www.pork.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pork.co.nz.

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Ingredients

2 2.5kg New Zealand Pork Roast, bone in and skin on
1 Tbsp fresh sage, finely chopped
1 Tbsp garlic, crushed
1 Tbsp fresh ginger, finely chopped
1 Tbsp olive oil
1 Tbsp sea salt
1 oven tray full of peeled roasting vegetables such as potatoes, kumara, pumpkin, onion, parsnip, garlic cloves, apple halves or onions
1 Tbsp flour
1 cup apple juice