Braised carp with pickles

Braised carp with pickles

vncooking.com

The dish that is always present at the parties is this dish of braised carp with pickles, this dish has a sour taste, the sweetness of the fish, the broth is also rich, so it is very popular.

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Ingredients

  • 1 unit Carp
  • 2 fruit Tomato
  • 150 gram Pickled mustard green
  • 2 bough Green onion
  • 1 spoon Minced Garlic
  • 50 gram Dill
  • 600 gram Chicken Soup
  • 200 gram Pork side
  • 3 bough Cilantro

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