Valrhona Caramélia Chocolate Pots – Sabato

Valrhona Caramélia Chocolate Pots – Sabato

sabato.co.nz

With a few quality ingredients, this recipe is easy to make ahead of time. The sweetness of the Caramélia fèves harmonises wonderfully with vanilla infused cream – making it a true pleasure to...

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Ingredients

  • 200g Valrhona Caramélia fèves
  • Pinch of salt
  • 1 egg yolk
  • 300ml cream
  • ½ vanilla pod or ½ tsp vanilla extract
  • Valrhona dulcey shavings, to finish

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