Sautéed Radishes
Looking for an unusual vegetable side-dish? Our Sautéed Radishes are low FODMAP & very quick and easy to make. They are elegant, unexpected & delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.
Ingredients
- 2 pounds (910 g) red radishes with greens attached ((about 4 bunches))
- 2 tablespoons unsalted butter
- Kosher salt
- Freshly ground black pepper
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