Sautéed Radishes Recipe
Try radishes in a new way--sautéed in butter their flavor is mellowed.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 1 tablespoon Land O Lakes® Butter
- 1 bunch radishes, stems removed, thinly sliced
- 1/2 teaspoon kosher coarse grain salt or sea salt
- 1/2 teaspoon lemon juice
- 1/8 teaspoon white pepper
- 1 tablespoon chopped fresh parsley leaves
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