Spicy Crabstick Crispy Rice – Food Thinkers
Crispy rice topped with spicy crab sticks and gochujang mayo—perfectly balanced savory and sweet snack. Easy recipe for appetizers or TikTok challenges!
Ingredients
- 2 cup White Rice, cooked
- 1 tsp Sugar, refined
- 1 tsp mirin
- 0.5 tsp Sesame oil
- Vegetable Oil
- 5 piece crabstick
- 1 tsp Soy sauce
- 2 tbsp Japanese mayonnaise
- 1 tsp gochujang
- 4 piece Nori Sheets
- Parsley
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