Spicy Tuna Crispy Rice (Nobu Copycat) | RiceSelect®

Ingredients

• 2 cups RiceSelect® Sushi Rice
• 5 tbsp rice wine vinegar
• 1 tbsp sugar
• 1 tsp salt
• 3 tbsp vegetable oil, for frying
• 5 oz sushi-grade ahi tuna, finely diced
• 1 1/2 tbsp Japanese mayo
• 1 tsp sriracha
• 1 tsp sesame oil
• 1 tsp soy sauce
• 1 green onion, finely chopped
• Eel sauce, for drizzle
• Thinly sliced jalapeños, optional garnish
• Microgreens, optional garnish
• Sesame seeds, optional garnish
• Avocado slices, optional garnish