Herb-Roasted Turkey Recipe | Epicurious

Ingredients

• 1 12-14-pound turkey, giblets and neck removed, at room temperature for 1 hour
• 3 tablespoons kosher salt
• 1 1/2 tablespoons freshly ground black pepper
• 6 tablespoons (3/4 stick) unsalted butter, room temperature
• 1 tablespoon finely grated lemon zest
• 1 tablespoon minced fresh rosemary
• 1 tablespoon minced fresh sage leaves
• 1 tablespoon minced fresh thyme leaves
• 1 medium onion, quartered
• 1 orange, quartered
• 1 lemon, quartered