Better than Store-bought Hummus by Priyanka Nadkarni - FoodSocial
Homemade Hummus: Vegan, gluten-free, and better than store-bought! Easy to make in 20 minutes. Try this classic recipe by Priyanka Nadkarni.
Ingredients
- 0.5 cup Chickpeas
- 0.25 cup Tahini
- 0.25 cup Lemon Juice
- 2 Tbsp Extra Virgin Olive Oil
- 1 clove Garlic
- 0.5 tsp Cumin, Ground
- 1 - 1.5 tsp Salt
- 2 - 3 Tbsp Ice Water
- 1 pinch Sumac
- 1 pinch Za'atar
- 1 sprig Mint Leaves
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