Chocolate Torte Caprese |

Chocolate Torte Caprese |

ritavarelas.com.au

This delicious flourless and gluten-free chocolate torte originated from the island of Capri, Italy.  It is infused with amaretto liqueur (one of my favourite liqueurs), but you can substitute it if...

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Ingredients

  • 80 grams whipping cream
  • 100 grams dark chocolate, broken into pieces
  • fresh berries for garnish
  • 50 grams Amaretto liqueur
  • 1 tablespoon cocoa powder
  • 1 tablespoon baking powder
  • 6 eggs
  • 250 grams caster sugar
  • 250 grams almond flour
  • 250 grams dark chocolate, broken into pieces
  • 150 grams softened butter

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