Potato Spinach Chowder – Recipe Box
Enjoy a hearty and comforting Potato Spinach Chowder made in your slow cooker for 4 hours. Serve as a delicious dinner!
Ingredients
- 6 whole potatoes peeled, cut in 1/2" pieces
- 1 whole onion chopped
- 1 quart vegetable broth (4 cups)
- 2 clove garlic
- 2 tbsp margarine
- 1 dash nutmeg
- 2 tsp curry powder
- 1/4 cup nutritional yeast (optional)
- 1 package spinach (or one big bunch), chopped
- 1 cup almond milk
- 1 cup red lentils
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