Bread for the History Lover - Colonial Williamsburg
Explore colonial history and enjoy authentic bread recipes from Historic Williamsburg, where you can step back in time.
Ingredients
- 6 c. flour (unbleached all purpose)
- 3 eggs
- ½ c. butter, one stick (room temperature)
- 1 ¼ c. milk
- 2 packages of dry yeast
- 1 Tbsp. salt
- 1 Tbsp. sugar
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