Honey Cake VII
Recipe archives for the Jewish Food Mailing List
Ingredients
- 2 eggs
- 1 cup sugar
- 1/2 cup oil
- 1/2 pound honey
- 1 tablespoon golden syrup or corn syrup
- 1 cup flour
- 1 cup self-rising flour
- 3/4 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon ground all-spice
- 1 cup very hot water
- 1 tablespoon of instant coffee
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