Marinated Fish with Salmoriglio Sauce | Recipe Finder

Marinated Fish with Salmoriglio Sauce | Recipe Finder

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Marinated Fish with Salmoriglio Sauce

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Ingredients

  • Fish
  • White vinegar
  • 2 pounds fish fillets, such as wild salmon, arctic char, ruby trout or halibut, with or without skin
  • Salt
  • 2 tablespoons fresh lemon juice
  • 1/3 cup fine, dry bread crumbs
  • 2 tablespoons extra-virgin olive oil

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