Tofu Chocolate Mousse – Treasured Morning
In a blender or food processor, combine the melted chocolate, cocoa powder, honey, tofu, and salt. Blend until smooth. Transfer to the fridge to chill - it will thicken as it cools. Serve with fresh...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at treasuredmorning.co.nz.
Ingredients
- 100g 70% dark chocolate, melted
- 2 heaped tsp high quality cocoa powder
- 2 heaped tsp honey
- Pinch of salt
- 300g block of silken tofu (or regular tofu + boiling water)
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