Greens and Beans Soup | Metro

Greens and Beans Soup | Metro

www.metro.ca

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Ingredients

  • 2 Tbsp. (30 mL) butter
  • 2 cups (500 mL) chopped leeks
  • 2 garlic cloves, chopped
  • 1 fennel bulb, chopped
  • 1 cup (250 mL) sliced carrots
  • 2 cups (500 mL) chicken broth
  • Salt and pepper to taste
  • 19 oz (540 g) white kidney beans, drained
  • 2 cups (500 mL) milk
  • 6 oz (171 g) Spinach, trimmed and chopped

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