Corn Cakes with Hot Honey Butter by glassofweinstein
Enjoy fresh corn cakes with a spicy twist, served with hot honey butter. Perfect for summer meals! 🌽🧄🍯
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Chef's knife
- Cutting board
- Skillet
- Griddle
- Stove
- Spatula
- Plate
Ingredients
- .5 cup Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
- .5 cup Corn Flour
- 1 1/2 tsp Baking Powder
- 2 tsp Kosher Salt
- 2 tsp Paprika
- 2 tsp Chili Powder
- .75 cup Buttermilk
- 1 Egg
- 2 Tbsp Butter, Unsalted
- .5 cup Corn
- 1 Jalapeño Pepper
- 2 Tbsp Green Onion (Scallion)
- 2 Tbsp Avocado Oil
- 4 Tbsp Butter, Unsalted
- 1 tsp Kosher Salt
- 2 Tbsp Hot Honey
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