Vegan Bolognese Sauce Over Rigatoni | Share the Pasta

Name: Vegan Bolognese Sauce Over Rigatoni | Share the Pasta
Total time: 45 min
Ingredients: ½ cup/3 ½ oz. French lentils; 2 Tbsp./1 oz. extra virgin olive oil; 2 cups/8 oz. onion (medium dice); 2 Tbsp./1 oz. garlic (finely chopped); 2 tsp. thyme leaves; 2 Tbsp./1 oz. tomato paste; ½ cup/4 oz. red wine; 1 bay leaf; Pinch red pepper flakes (optional); 1 28 oz. can whole tomatoes; 6 oz. rigatoni; ¼ cup/1 oz. basil (shredded)

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Now you can indulge in a hearty, delicious bolognese dish without all the calories! Our vegan bolognese sauce features good-for-you French lentils mixed with fr

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