Chow Mei Fun (Stir Fried Noodles) Recipe - (4/5)

Name: Chow Mei Fun (Stir Fried Noodles) Recipe - (4/5)
Ingredients: ■8 ounces brown rice noodles; ■3 cups napa cabbage, roughly chopped; ■1 cup sugar snap peas, ends trimmed; ■1 1/2 cups shiitake or crimini mushroom; ■4 tsp sesame oil, divided; ■1 shallot, thinly sliced; ■1 mild red chili, seeds removed, thinly sliced; ■1/2 tsp ginger, finely chopped; ■4 cloves garlic, minced; ■2 tsp raw coconut crystals; ■3 tbsp brown rice vinegar; ■3 tbsp reduced sodium soy sauce or tamari (if you follow a gluten free diet make sure to use a gluten free sauce)

www.keyingredient.com

From the author Asian cuisine is my most favorite. I usually have Vegetable Stir Fry and Fried Rice at least 2 or 3 times a week. It’s easy to make, doesn’t take...

Keywords

Chow Mei Fun (Stir Fried Noodles)
recipe
noodle
Pasta and Noodle
Main Ingredients

View Original

Share this recipe:

Ingredients

■8 ounces brown rice noodles
■3 cups napa cabbage, roughly chopped
■1 cup sugar snap peas, ends trimmed
■1 1/2 cups shiitake or crimini mushroom
■4 tsp sesame oil, divided
■1 shallot, thinly sliced
■1 mild red chili, seeds removed, thinly sliced
■1/2 tsp ginger, finely chopped
■4 cloves garlic, minced
■2 tsp raw coconut crystals
■3 tbsp brown rice vinegar
■3 tbsp reduced sodium soy sauce or tamari (if you follow a gluten free diet make sure to use a gluten free sauce)