Mushroom Loaded Nachos with Homemade Queso

Ingredients

• 2 tbsp butter
• 1 small onion, finely diced
• 3 garlic cloves, grated
• 2 tsp ground cumin
• ½ tsp cayenne pepper
• 2 cups full cream milk
• 1 tbsp cornstarch
• 300 g cheddar cheese, finely grated
• Salt, to taste
• 500 g corn tortilla chips
• 2 chicken breasts, cooked and shredded
• 1 onion, finely diced
• 2 garlic cloves, grated
• 1 tbsp Mexican spice mix / Taco seasoning
• 500 g mixed mushroom, sliced (baby button, portabellini & white button)
• 400 g tin crushed italian tomatoes
• 400 g tin black beans, drained & rinsed
• Olive oil
• Salt
• pepper
• Guacamole, sour cream, tomato & onion salsa, fresh coriander, grilled corn