Recipe Crema Corn-on-the-cob
This is a great way to cook corn! Avoid heating up your kitchen! Serve with Pulled Pork Tacos. Alternate for whipping cream - use 10% half and half cream.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barrowbayliving.com.
Ingredients
- 6 cobs of corn
- 6 tablespoon(s) butter
- 3 tablespoon(s) whipping cream
- 3 tablespoon(s) sour cream
- paprika
- cayenne pepper, if desired
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