Brown Rice Breakfast Tacos
If Taco Tuesday isn't a thing in your house, it should be. And if you're not eating breakfast for dinner on a regular basis, well you should be doing that too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.riceland.com.
Cooking tools:
- Skillet
- Slotted spoon
- Paper towel
- Mixing bowl
- Microwave
- Stove
- Saucepan
- Measuring cup
- Can opener
- Spoon
Ingredients
- 6 ounces chorizo sausage, fresh not cured
- 6 large eggs
- 3 cups Riceland Brown Rice, cooked (about 1 cup raw rice)
- 1 (16-ounce) can refried beans
- 1 cup cheddar jack cheese, shredded
- 12 corn tortillas
- Salsa
- 1 (4-ounce) can chopped green chilies
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