Easy Weeknight Soy Sauce Ramen Noodle Recipe
A quick and easy ramen noodles recipe with a savory-sweet twist—California Prunes add bold flavor and glossy depth in just 20 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaprunes.org.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Saucepan
- Skillet
- Whisk
- Colander
- Measuring spoon
- Fork
- Tongs
- Stove
Ingredients
- 6-8 California Prunes (chopped or mashed)
- 2 TBSP soy sauce
- 1 TBSP dark soy sauce (optional but amazing)
- 1 TBSP rice vinegar or black vinegar
- 1 TBSP chili crisp (or more)
- 2 cloves garlic (grated or minced)
- 1 tsp grated ginger (optional)
- 1-2 tsp brown sugar or honey (taste first—you may not need it)
- 2 TBSP neutral oil
- 6 ounces noodles (ramen, udon, rice, soba—your choice)
- 2 scallions (sliced)
- Sesame seeds
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