Fresh Mint Lime Vinaigrette
Explore plant-based recipes and wellness tips from New York Times Bestselling Author Radhi Devlukia, combining dietitian expertise with Ayurvedic wisdom.
Ingredients
- 1/2 cup olive oil
- 1/4 cup of lime juice (about 2 limes)
- Zest from 2 limes
- 1 tbsp agave
- 2 tbsp finely chopped mint
- 1/2 tsp of salt
- 1/4 tsp of pepper
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