Warm Bacon and Greens Potato Salad Recipe | Potato Salad
Potatoes and bacon are always a winning pair, and this Warm Bacon and Greens Potato Salad courtesy of Running to the Kitchen is no exception.
Ingredients
- 1 1/2 lbs. small red potatoes , cut into ½-inch pieces
- 4 slices bacon
- Salt and pepper
- 4 cups baby greens, chopped
- 2 tablespoons chopped chives
- ½ cup extra virgin olive oil
- 1½ tablespoons apple cider vinegar
- 1 tablespoon fresh lemon juice
- 1 tablespoon dijon mustard
- 1 tablespoon grainy mustard
- ½ tablespoon maple syrup
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