Kerala Chicken Stew | Recipe Cart

Name: Kerala Chicken Stew | Recipe Cart
Total time: 45 min
Ingredients: 500 grams Bone in Chicken pieces; 2 teaspoons Fresh Lemon Juice; 1/2 teaspoon Salt; 2 tablespoons Coconut Oil; 1 Bay leaf; 1 inch Cinnamon Stick; 2-3 Green chili (adjust as per taste); 2 sprigs Curry Leaf; 2 medium Onion (Thinly Sliced); 5-6 large Garlic clove; 1/2 inch Ginger; 1 medium Potato (cubed); 1 large Carrot (cut into chunks); 10-12 Green beans (Cut into 1 inch pieces); 2 cups Thin Coconut Milk; 1 cup Thick Coconut Milk; 2-3 Green Cardamom; 3 Cloves; 1/2 teaspoon Black peppercorn; 1/2 teaspoon Fennel; 4-5 Sambar/Pearl Onion; Hand full of Curry Leaves; 8-10 Cashew halves

getrecipecart.com

This Kerala-style chicken stew recipe has very well-balanced flavors with a creamy texture and is nutrient with the addition of veggies like carrot and beans. C

View full recipe on getrecipecart.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at getrecipecart.com.

Share this recipe:

Cooking tools: