Pear, Pecan & Blue Cheese Savoury Toast Recipe – EatWell Magazine
Sweet, savoury, crunchy, salty. This deliciously cheesy lunch on savoury toast has got something for everyone!
Ingredients
- 2 pears, cored & cut into wedges
- 2 tsp olive oil
- 4 thick slices sourdough bread
- 150g soft blue cheese
- 1 cup pecans, roughly chopped
- 4 tsp honey
- Thyme, to garnish
More Like This
Blue cheese and pear toasts | Women's Weekly Food
womensweeklyfood.com.au
Mealime - Warm Pear, Walnut & Blue Cheese Toasts with Honey
mealime.com
Pear, Blue Cheese and Toasted Pecan Salad recipe | PCC Community Markets
pccmarkets.com
Elegant Blue Cheese Stuffed Pears with Walnuts and Honey (Easy 40-Min Recipe) - Recipe By Me
recipebyme.com
Toasted soda bread with blue cheese & pear recipe | Good Food
bbcgoodfood.com
Roast beef sandwich Recipe | myfoodbook | Savoury pear recipes
myfoodbook.com.au
Pear and Blue Cheese Skewers with Arugula and Pecans | Mydeliciousmeals.com
mydeliciousmeals.com
Pear and Blue Cheese Salad Recipe - BettyCrocker.com
bettycrocker.com