Cod with Leeks and Carrots - Adams Fairacre Farms

Cod with Leeks and Carrots - Adams Fairacre Farms

adamsfarms.com

Leeks and carrots add a nice light flavor to this baked cod fillet recipe. And it only takes 15 minutes in the oven

View full recipe on adamsfarms.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at adamsfarms.com.

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Ingredients

  • 2 medium Leeks, thinly sliced
  • 2 Carrots, thinly sliced
  • 2 - 3 tbsp Pitted olives, chopped
  • 4 (4-oz.) Cod fillets
  • 3 tbsp Fresh lemon juice
  • 2 tbsp fresh oregano, chopped
  • 1/4 cup Low-sodium vegetable broth or white wine

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