Oven Baked Cod with Lemon and Tomatoes Recipe
Prepare a delicious Oven Baked Cod with Lemon and Tomatoes in just 40 minutes. Perfect for a healthy and flavorful meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ymcacf.org.
Ingredients
- 4 (6 oz.) cod fillets
- 1 lemon
- 1 tablespoon unsalted butter
- 1 tablespoon all-purpose flour
- ½ cup low sodium vegetable broth
- ½ cup grape or cherry tomatoes halved
- Olive oil cooking spray
- Kosher salt and pepper to taste
- Fresh chopped parsley, optional for garnish
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