Fresh Vegetable Spring Rolls with Ginger Peanut Sauce - The Ginger People US

Fresh Vegetable Spring Rolls with Ginger Peanut Sauce - The Ginger People US

gingerpeople.com

To speed things up, prep your vegetables early and simply assemble them right before serving. Or you can wrap them ahead of time and chilled up to 2 hours. Cover with a lightly damp paper towel to...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gingerpeople.com.

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Ingredients

  • 1 tablespoon freshly squeezed lime juice
  • 1 teaspoon brown sugar
  • 1 teaspoon hot sauce, more to taste
  • 8 to 10 (10-inch) rice paper wrappers
  • 5 green leaf lettuce leaves, torn into large pieces
  • 1 cup fresh basil leaves
  • 3/4 cup fresh mint leaves
  • 3/4 cup chopped fresh cilantro leaves
  • 1 cup matchstick carrots
  • 1 cup shredded purple cabbage
  • 1 red bell pepper, thinly sliced
  • 1/2 English cucumber, seeded and cut into long matchsticks
  • 1 avocado, halved, peeled, seeded and thinly sliced

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