LaVarenne » COOKING WITH GRANDMA CHRONICLES PART 69
CANDIED CHERRY CAKE When Grandma was a little girl, Candied Cherry Cake was her favorite treat.
Ingredients
- 1½ cups/250 g candied cherries
- 2 cups/250 g flour, more for the pan
- 2/3 cup/140 g butter, more for the pan
- 1½ cups/150 g sugar
- 4 eggs
- ½ teaspoon vanilla
- 2/3 cup/150 ml crème fraîche
- Confectioners’ sugar, for sprinkling
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