Fettucine with Dill Pesto and Shrimp - Culinary Medicine Home

Fettucine with Dill Pesto and Shrimp - Culinary Medicine Home

mds.culinarymedicine.org

Fettuccine with dill pesto and shrimp is so easy to make. Pesto can be great for you!

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Cooking tools:

  • Colander
  • Grater
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Pot
  • Skillet
  • Stove
  • Serving bowl
  • Spatula
  • Spoon

Ingredients

  • 4 quarts Water
  • 4 ounces Whole Wheat Fettuccine (or gluten-free fettuccine)
  • 2 tsp. Olive oil
  • 8 Ounces Shrimp, raw (peeled and deveined)
  • 4 Tbsp. Dill Pesto
  • 6 ounces Asparagus, raw
  • 1/8 tsp. Salt
  • 1 ounce Parmesan cheese (grated)

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