Christmas gingerbread cookies (gluten-free, dairy-free)

Christmas gingerbread cookies (gluten-free, dairy-free)

modernfamilycook.com

Ingredients - Flour: - 175 g of Buckwheat flour - 100 g of Almond flour - 120 g of Potato starch - 60 g of Tapioca starch - 10 g of Psyllium husk powder - 1/2

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Ingredients

  • Buckwheat flour: 175 g of
  • Almond flour: 100 g of
  • Potato starch: 120 g of
  • Tapioca starch: 60 g of
  • Psyllium husk powder: 10 g of
  • Baking powder: 1/2 tsp of
  • Ground ginger: 1 tsp of
  • Ground cinnamon: 2 tsp of
  • Nutmeg: 1/4 tsp of
  • Ground cardamom: 1/4 tsp of
  • Ground cloves: 1/4 tsp of
  • Coconut flower sugar: 150 g of
  • Molasses: 100 g of
  • Honey: 50 g of
  • Coconut oil: 80 g of
  • Egg(s): 1

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