Gluten Free Gingerbread Cookies

Name: Gluten Free Gingerbread Cookies
Ingredients: 1 cup softened butter; 1/4 cup + 1 Tbsp molasses; 3/4 cup coconut sugar (you can use cane sugar or white sugar as well but the coconut sugar just deepens the flavours and the colour of the cookies); 2 eggs; 1 1/2 cups tapioca flour; 1 cup brown rice flour; 1 cup white rice flour; 2 tsp cinnamon; 1 tsp ground ginger; 1/2 tsp ground cloves; 1/2 tsp ground nutmeg; 1/2 tsp sea salt; 2 tsp baking soda; 2 tsp xanthum gum

zawadahealth.com

This cookie recipe is one I bake with my family every year leading up to Christmas. It is the main cookie the kids leave out for Santa. They don't fall apart and are easy to decorate. It is adapted...

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Ingredients

1 cup softened butter
1/4 cup + 1 Tbsp molasses
3/4 cup coconut sugar (you can use cane sugar or white sugar as well but the coconut sugar just deepens the flavours and the colour of the cookies)
2 eggs
1 1/2 cups tapioca flour
1 cup brown rice flour
1 cup white rice flour
2 tsp cinnamon
1 tsp ground ginger
1/2 tsp ground cloves
1/2 tsp ground nutmeg
1/2 tsp sea salt
2 tsp baking soda
2 tsp xanthum gum