Glazed Blackberry Ginger Salmon Filets

Glazed Blackberry Ginger Salmon Filets

theolivetaprecipes.com

Try Glazed Blackberry Ginger Salmon Filets for a flavorful and gourmet entree. Perfect for seafood lovers!

View full recipe on theolivetaprecipes.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at theolivetaprecipes.com.

Share this recipe:

Cooking tools:

  • Oven
  • Zip-top bag
  • Mixing bowl
  • Whisk
  • Broiler pan
  • Baking pan
  • Pastry brush
  • Measuring cup
  • Measuring spoon
  • Refrigerator
  • Paper towel
  • Serving platter

Ingredients

  • 4 Salmon Filets
  • 2/3 C. The Olive Tap’s (1/3 Reserved for Finishing)
  • 1/3 C. Plus 1 T. The Olive Tap’s (may substitute )
  • 1/2 C. chopped, toasted pecans (optional)
  • Salt
  • pepper
  • 1 fresh lemon (slices for serving)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This