Salmon with Tangerine Balsamic Glaze
Savor delicious Salmon with a tangy Tangerine Balsamic Glaze. Perfect for seafood lovers!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at theolivetaprecipes.com.
Cooking tools:
- Oven
- Baking dish
- Measuring spoon
- Grater
Ingredients
- 2 lbs. fresh Salmon filet, skin removed
- 2 1/2 T. The Olive Tap’s (or a mild fruity 100% EVOO)
- 3 T. The Olive Tap’s
- 2 T. freshly grated ginger root
- 1 T. minced garlic
- Fresh ground black pepper
- Sea Salt to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Grilled Salmon Salad with Hoisin Tangerine Glaze
theolivetaprecipes.com
Tangerine Balsamic Glazed Salmon - Marisolio Tasting Bar
marisolio.com
Salmon with Tangerine Balsamic Glaze
theoldworldoliveco.com
Chef Pat’s Garlic Poached Salmon with Balsamic Vinegar and Arugula
theolivetaprecipes.com
Orange Balsamic Glazed Salmon
michiganplum.org
Glazed Blackberry Ginger Salmon Filets
theolivetaprecipes.com
Tangerine Salmon
kingsoliveoil.com
Orange Balsamic Glazed Salmon
allrecipes.com