Earl Grey Shortbread Cookies with Lemon Glaze Recipe
Delight your taste buds with Earl Grey Shortbread Cookies with Lemon Glaze — buttery, fragrant, and finished with a tangy citrus touch. This detailed recipe cov
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petitepanini.com.
Cooking tools:
- Spice grinder
- Food processor
- Hand mixer
- Microplane
- Sifter
- Mixing bowl
- Whisk
- Wooden spoon
- Spoon
- Measuring cup
- Measuring spoon
- Plastic wrap
- Chef's knife
- Oven
- Refrigerator
- Baking sheet
- Parchment paper
Ingredients
- 1 cup (227 g) unsalted butter, softened
- 0 (90 g) powdered sugar, sifted
- 2 tbsp loose Earl Grey tea leaves
- 1 tsp vanilla extract
- 2 cups (250 g) all-purpose flour, sifted
- 1/4 tsp fine sea salt
- 1 cup (120 g) powdered sugar, sifted
- 2 tbsp fresh lemon juice
- 1 tsp lemon zest
- 1 tsp 1–2 milk
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