Spicy Nashville-Style Hot Potatoes (Crispy & Addictive)

Name: Spicy Nashville-Style Hot Potatoes (Crispy & Addictive)
Ingredients: 2 cups buttermilk; 4 medium russet potatoes, scrubbed and sliced into 1/4-inch rounds; 1 teaspoon hot sauce; 2 teaspoons fresh thyme leaves; 1 teaspoon kosher salt; 1 teaspoon black pepper; 1 teaspoon dry mustard powder; 2 teaspoons granulated garlic; 2 teaspoons granulated onion; 2 teaspoons paprika; 1/2 teaspoon dried oregano; 1/4 teaspoon ground thyme; 2 cups all-purpose flour; 1/2 teaspoon black pepper; 3 tablespoons cayenne pepper; 1 tablespoon light brown sugar; 1/2 teaspoon chili powder; 1/2 teaspoon garlic powder; 1/2 teaspoon paprika; 3/4 cup hot frying oil (reserved from the pot); Ranch dressing, for dipping; Dill pickle slices, for serving

myhomemaderecipe.com

Crispy buttermilk-marinated potato slices fried golden and tossed in a fiery Nashville hot cayenne sauce. A bold vegetarian side or snack that delivers…

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