Best Spiced Autumn Pumpkin Bread Recipe: Super Moist!
Looking for the best pumpkin bread recipe? This spiced autumn loaf is incredibly moist and flavourful, perfect for fall baking! Get the recipe now.
Ingredients
- 1 cup (240ml) vegetable oil (or melted coconut oil)
- 1 3/4 cups (350g) granulated sugar
- 1/2 cup (100g) packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract (5ml)
- 1 (15-ounce) can (425g) pumpkin puree (not pumpkin pie filling)
- 3 cups (360g) all-purpose flour
- 1 teaspoon baking soda (5g)
- 1 teaspoon ground cinnamon (3g)
- 1/2 teaspoon ground nutmeg (1g)
- 1/4 teaspoon ground cloves (0.5g)
- 1/2 teaspoon ground ginger (1g)
- 1/2 teaspoon salt (3g)
- 1 cup (120g) chopped walnuts or pecans (optional)
- 1 cup (170g) chocolate chips (semi-sweet or dark) (optional)
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