Corn on the Cob - BBQ Corn Ribs
Green Isle Mini Corn on the Cob. Air-fried to golden perfection and tossed in a punchy tomato BBQ glaze
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greenisle.ie.
Cooking tools:
- Air fryer
- Pot
- Saucepan
- Stove
- Whisk
- Chef's knife
- Cutting board
- Pastry brush
- Measuring spoon
- Serving platter
Ingredients
- 1 pack Green Isle Mini Corn on the Cob
- 3 tbsp tomato relish
- 2 tsp apple cider vinegar
- 1 tbsp mustard
- 2 tbsp brown sugar
- 3 tbsp hot sauce
- 1 tbsp BBQ seasoning
- Salt, to taste
- Fresh coriander, chopped (for garnish)
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