Octopus 2 Ways | Just A Pinch Recipes

Ingredients

• ## GREEK MARINATED OCTOPUS
• 1 1/2 pound(s) octopus cooked sliced in coins
• 1/4 cup(s) olive oil
• 4 clove(s) garlic minced
• 2 red bell peppers julienned
• 1 red onion sliced thin
• 2 lemons juice
• 1 lemon zest
• 1/2 cup(s) red wine vinegar
• 4 tablespoon(s) fresh oregano chopped
• 2 yukon gold potato boiled and sliced
• 1 tablespoon(s) parsley flat leaf chopped
• ## GRILLED OCTOPUS
• 1/1/2 pound(s) octopus cooked
• 1 lemon juice
• 2 tablespoon(s) olive oil