Pickle-brined Smoked Pork Rib Wings | Prairie Fresh
seaboard.qa.logicsolutions.com
Learn how to make Pickle-brined Smoked Pork Rib Wings with this easy, step-by-step recipe.
Ingredients
- 1-2 slabs Prairie Fresh® pork spareribs
- 16 ounces pickle juice
- 1 cup Slap's BBQ The Perfect Blend rub or your favorite barbecue rub
- 1/2 cup Frank's RedHot Buffalo Wing Sauce
- 1/2 cup Slap's BBQ Sauce or favorite barbecue sauce
- 1-12-ounce bottle Parkay squeeze margarine
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