Instant Pot Hot and Sour Chicken Soup by Cook2Nourish
This is an authentic and healthier version of the popular Chinese take out of Hot and Sour soup. This version is gluten free, corn free, egg free and refined su
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Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Fork
- Measuring cup
- Measuring spoon
- Serving bowl
- Ladle
Ingredients
- 1/2 cup Shiitake Mushrooms, Dried
- 1/2 cup Lily Buds, Dried
- 1/2 cup Black Fungus Mushrooms (Woodear Mushrooms)
- 1 whole Red Chili (Fresh Asian-Style)
- 1 1/2 lb Chicken Thighs, Boneless Skinless
- 1 tsp Ginger, Ground
- 1 tsp Sea Salt
- 4 cups Water
- 2 cups Cabbage
- 4 whole Green Onion (Scallion)
- 4 Tbsp Arrowroot Flour
- 4 Tbsp Wheat-Free Tamari
- 2 Tbsp Apple Cider Vinegar
- 1/2 cup Water
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