Spicy Seared Scallops with Blue Crab | DishGen Recipe

Ingredients

• 12 large sea scallops
• 6 oz lump blue crab meat
• 2 tbsp olive oil
• 1 small red chili, finely chopped
• 2 cloves garlic, minced
• 1 tbsp butter
• 1 tbsp fresh lemon juice
• 1 tsp smoked paprika
• Salt and black pepper to taste
• 2 tbsp chopped fresh parsley
• 1 tsp honey