Corn on the Cob CRUSHcakes - Crush with Lee and Tiffany Lakosky

Name: Corn on the Cob CRUSHcakes - Crush with Lee and Tiffany Lakosky
Ingredients: A box of your favorite cupcake mix (we used vanilla); A jar of your favorite frosting (we used white to make the jelly beans pop, but you can also use yellow or tint it); 2 cups of assorted yellow and white jelly beans (we used Jelly Belly); 1 piece of Banana Laffy Taffy

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Bake cupcakes according to package directions. Cool completely and frost. Arrange jelly beans on top of … Continue reading "Corn on the Cob CRUSHcakes"

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Ingredients

A box of your favorite cupcake mix (we used vanilla)
A jar of your favorite frosting (we used white to make the jelly beans pop, but you can also use yellow or tint it)
2 cups of assorted yellow and white jelly beans (we used Jelly Belly)
1 piece of Banana Laffy Taffy