Bean & Sweetcorn Pasta Recipe - Mexican Recipes - Old El Paso
Enjoy delicious Mexican food with this bean and sweetcorn pasta recipe from Old El Paso, the perfect midweek dinner dish for friends and family.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oldelpaso.ie.
Ingredients
- 225g tagliatelle
- 1 tin (425g) Old El Paso™ Black Beans, drained and rinsed
- 1 jar (226g) Old El Paso™ Thick 'N' Chunky Salsa
- 1 tin (198g) sweetcorn, drained
- 60ml water
- 2 tablespoons chilli sauce
- 1/2 teaspoon ground cumin
- 1 large handful fresh coriander, chopped
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