Meatloaf with Mashed Potatoes, Peas and Blueberry Applesauce Recipe - (4.7/5)
Classic meatloaf recipe is served with homemade mashed potatoes, peas and a side of blueberry applesauce.
Keywords
- Meatloaf with Mashed Potatoes
- Peas and Blueberry Applesauce
- recipe
- beef meatloaf
- mashed potato
- Bean and Pea
- apple
- blueberry
- potato
- berry
- potato side dish
- Fruits
- Vegetables and Other Produce
- meatloaf
- vegetable
- Courses
- Main Ingredients
- main dish
- fruit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- 2 pounds grass feed 90/10 ground beef
- 2 large organic eggs
- 1 1/2 cup organic bread crumbs
- 3/4 cup organic ketchup
- 2 tablespoons organic minced onions
- 1 teaspoon organic garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup dry red wine
- 1 (8-ounce) can organic tomato sauce
- 4 organic russet potatoes, scrubbed
- 1/4 cup salted organic butter
- 1/4 cup plain organic unsweetened almond milk
- 1 bag frozen organic baby peas
- 3 cups applesauce
- 1 pint organic blueberries, rinsed
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