Jamaican Turkey Breast with Mango Chutney Recipe - National Turkey Federation
NTF's extensive recipe archive is the best place to explore many different ways you can serve up the perfect protein, turkey!
Ingredients
- 2 tbsp salt and white pepper mixture
- 50 6 oz each TURKEY BREAST CUTLET
- 3 lbs scallions, coarsely chopped
- 3 lbs small yellow onions, peeled and cubed
- 12 Each jalapeno, seeded and cut in chunks
- 12 oz jerk seasoning
- 6 oz dark rum
- 1 oz butter substitute for broiling
- 2 lbs mango chutney, prepared
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